Sunset French Dinner Course (September-November)

Like a museum with much to see and do, the dinner course is studded with creativity and skill.
Please spend a wonderful time immersed in the afterglow of the food and wine, just like when you are moved by something beautiful.
Please enjoy your meal with the best view in Maihama at
for various occasions such as celebrations and anniversary dinners.
Introduction of Executive Chef Ichiro Inaba
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Orsay
Gâteaux de Saumon, Aubergine et Tomate Semi-séchée , Vinaigrette au SUDACHI et SHISO
Salmon, eggplant and semi-dried tomatoes in a gateau with sudachi and shiso leaf vinaigrette
Velouté de Courge Butternut , Magret de Canard Légerement Fumé
Butternut pumpkin velouté with lightly smoked duck breast
Beurre de Sardine sur SAGOSHI Sauté , Sauce Pistou de Shungiku
Sagoshi sautéed with sardine butter on top of a crown daisy Genovese sauce
Filet de Bœuf Poêlé Morille à la Crème et Gastrique
Beef Fillet Poêlée with Morille Mushroom Cream Sauce and Gastrique Accents
Cannellonis au Chocolat et Confiture de Figue avec Glace Vanille
Chocolate mousse and fig cannelloni with vanilla ice cream
Louvre
Carpaccio de Saint-jacques et Mousseline de Poivron Rouge avec Caviar
Scallops carpaccio with red bell pepper mousseline and caviar
Sauté de Crevette Imperial et Encornet , Risotte au Safran avec Aïoli
Sautéed tiger prawns and squid with saffron risotto Aioli sauce
Lotte de Mer et Burot Poêlé , Sauce Beurre Blanc au Pancetta et Tomate Semi-sécheé
Poirette of sea eel and mussel with pancetta and semi-dried tomato in beurre blanc sauce
Côte ďAgneau Rôti son Jus , Frite de Sarsifis au Cumin , Pancakes à la Ricotta
Bone-in lamb roti with cumin-scented burdock fritters and ricotta cheese
Mont-blanc à la Châtaigne de ̏KUMAMOTO˝ avec Glace à la Framboise
Mont-blanc made with Japanese chestnuts from Kumamoto Prefecture, served with raspberry ice cream
Orangerie
Salade de Homard et d’Ormeau ̏KOBUJIME̋, Pomme rôtie
Lobster and Ezo abalone kombushime with grilled apple salad
Risotto Crémeaux aux Cèpes et Parmigiano Reggiano
Risotto Crémeaux aux Cèpes et Parmigiano Reggiano
AMADAI et Moule à la Nage , Ěcume de Palourde
Nage of seasonal sweet sea bream and mussels with asari ecume
Noisette de Chevreuil Poêlé Duo de Sauce Poiverade et Béarnaise Légumes d’Automn
Poêlée of Yezo Deer Loin Poiverade and Béarnaise with grilled autumn vegetables
Mille-feuille de ̏BENIHARUKA˝, Plaqumine Rôti, Glace à la Pistache
Mille-feuille of Chiba Beniharuka with roasted persimmons and pistachio ice cream
The following menu items are also included in all courses
- Pain et Beurre (Bread and Butter)
- Café ou Thé (coffee or tea)
anniversary set
A whole cake (size 4) and a glass of sparkling wine will be served.
(2,500 yen per person)
*Whole cakes are also available separately.


Reservations and Inquiries
| Period | Fridays, Saturdays, and Sundays, September 4 – November 29, 2026 By appointment only (please make reservations by noon three days prior to your visit) |
| Place | Sky Restaurant Sunset |
| Time | 17:00-21:30 (L.O. 20:00) |
| Fee | Price per person Orsay ¥11,000 Louvre ¥13,200 Orangerie ¥16,500 |
| User Guide | You may order different course meals within a group. No food or beverages may be brought into the restaurant (except baby food). (except baby food) ・No dress code. |
| Children | There is no age limit to enter the restaurant. Junior high school students and older must order one of the course menus. Elementary school students and older must order one of the course meals or the children’s menu*. Please order one of the course menus or the children’s menu (*) for elementary school students and older. *Children’s menu (approximate age limit) ・Children’s course 5,500 yen (older children) ・Kids’ plate 3,000 yen (younger children) ・Kids’ curry set, Kids’ Neapolitan 1,800 yen (preschoolers) |
| Cancellation Fee | Percentage is a percentage of the reserved product price. If there is a separate cancellation policy, that will take precedence. At the time of cancellation or change of reservation ・100% 3 days before (with or without notice) ・0% 4 days before |
*Menus are subject to change without notice due to availability of ingredients.
Inquiry
TEL : 047-355-1181
Sky Restaurant Sunset
[Reception Hours] 11:00-22:00

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