Sunset French Dinner Course (September–November)

Like a museum with much to see, this dinner course is filled with creativity and skill.
Enjoy a wonderful moment lingering over the flavors of the cuisine and wine,
as if moved by something beautiful.
For a variety of occasions—celebrations, anniversaries, and more—
enjoy your meal with Maihama’s finest view.


Orsay

・Gâteaux de Saumon, Aubergine et Tomate Semi-séchée, Vinaigrette au SUDACHI et SHISO
 Salmon, eggplant, and semi-dried tomato gâteau with sudachi and shiso vinaigrette

・Velouté de Courge Butternut, Magret de Canard Légerement Fumé
 Butternut squash velouté with lightly smoked duck breast

・Beurre de Sardine sur SAGOSHI Sauté, Sauce Pistou de Shungiku
 Sautéed Sagoshi topped with sardine butter, with shungiku Genovese sauce

・Filet de Bœuf Poêlé Morille à la Crème et Gastrique
 Pan-seared beef fillet with morel mushroom cream sauce, accented with gastrique

・Cannellonis au Chocolat et Confiture de Figue avec Glace Vanille
 Chocolate mousse and fig cannelloni, served with vanilla ice cream

Louvre Louvre

・Carpaccio de Saint-jacques et Mousseline de Poivron Rouge avec Caviar
 Scallop carpaccio with red bell pepper mousseline, served with caviar

・Sauté de Crevette Imperial et Encornet, Risotte au Safran avec Aïoli
 Sautéed imperial prawns and squid with saffron risotto and aioli sauce

・Lotte de Mer et Burot Poêlé, Sauce Beurre Blanc au Pancetta et Tomate Semi-sécheé
 Pan-seared monkfish and whelk with beurre blanc sauce featuring pancetta and semi-dried tomatoes

・Côte ďAgneau Rôti son Jus, Frite de Sarsifis au Cumin , Pancakes à la Ricotta
 Roasted bone-in lamb with jus, cumin-scented burdock root fritters, and ricotta pancakes

・Mont-blanc à la Châtaigne de ̏KUMAMOTO˝ avec Glace à la Framboise
 Mont-blanc made with Japanese chestnuts from Kumamoto Prefecture, served with raspberry ice cream

Orangerie Orangerie

・Salade de Homard et d’Ormeau ̏KOBUJIME̋, Pomme rôtie
 Lobster and Ezo abalone kombu-jime, salad-style with roasted apple

・Risotto Crémeaux aux Cèpes et Parmigiano Reggiano
 Risotto Crémeaux aux Cèpes et Parmigiano Reggiano

・AMADAI et Moule à la Nage, Ěcume de Palourde
 Seasonal tilefish and mussels in a nage, served with clam foam

・Noisette de Chevreuil Poêlé Duo de Sauce Poiverade et Béarnaise Légumes d’Automn
 Pan-seared Yezo deer loin with poivrade and béarnaise, with grilled autumn vegetables

・Mille-feuille de ̏BENIHARUKA˝, Plaqumine Rôti, Glace à la Pistache
 Mille-feuille of Chiba Beniharuka, served with roasted persimmon and pistachio ice cream


The following menu items are also included in all courses.

  • Pain et Beurre (Bread and Butter)
  • Café ou Thé (Coffee or Tea)

Anniversary Set

A whole cake (size 4) and a glass of sparkling wine will be served.
(¥2,500 per person)

*Whole cakes are also available on their own.

Reservations & Inquiries

DurationFridays, Saturdays, and Sundays, September 4–November 29, 2026
Reservations required (please book by noon three days prior to your visit)
Hours5:00 PM – 9:30 PM (L.O. 8:00 PM)
PricesPrice per person
Orsay: 11,000 yen
Louvre: 13,200 yen
Orangerie: 16,500 yen
User Guide・You may order different course meals within a group.
・No food or beverages may be brought into the restaurant (except baby food).
・There is no dress code.
Children・There is no age limit for entry.
・Guests in junior high school and older must order one of the course menus.
・Guests in elementary school and older must order one of the course menus or the children’s menu (*).
・Meals may be shared with preschool children.

*Children’s menu (approximate ages)
 ・Children’s course: 5,500 yen (upper elementary grades)
 ・Kids’ plate: 3,000 yen (lower elementary grades)
 ・Kids’ curry set / Kids’ Neapolitan: 1,800 yen (preschoolers)
Cancellation FeePercentages are calculated based on the price of the reserved product.
If a separate cancellation policy applies, it will take precedence.

For cancellations or changes
・3 days prior: 100% (with or without notice)
・4 days prior: 0%
LocationSky Restaurant Sunset
*Photos are for illustrative purposes only.
*Please note that the menu is subject to change without notice depending on ingredient availability and other factors.

Inquiry

TEL : 047-355-1181
Sky Restaurant Sunset
[Reception Hours] 11:00-22:00

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