Year-End and New Year’s Party Plans (20–40 Guests) (Fridays, Saturdays, and Sundays from November 1 through February 28)
You can reserve a private section of the restaurant.
This semi-private room, separated by lattice walls, offers a comfortable sense of privacy without feeling cramped.
This package includes a steak prepared in our open kitchen,
as well as a varied buffet menu and all-you-can-drink beverages.
Store Interior
Food Images
《Click here for the buffet menu from November 1 to November 29 》
《Click here for the buffet menu from December 4 to December 25 》
《Click here for the buffet menu from January 8 to February 28 》
Details
| Sales Period | Fridays, Saturdays, and Sundays from November 1, 2026, through February 28, 2027 (excluding December 26, 2026, through January 3, 2027) |
| Number of guests | 20–40 guests |
| Time | 5:00 PM–9:30 PM (2-hour time slot) |
| Details | Buffet + All-You-Can-Drink(Self-service) 〇Buffet Menu ・November Matsusaka beef steaks—often called “works of art in meat”—and autumn harvest desserts ・December Featuring sirloin steaks and jambon blanc en croûte prepared in our live kitchen, as well as hors d’oeuvres, a salad bar, hot dishes, and desserts ・January–February Featuring sirloin steak served at the Live Kitchen, along with hors d’oeuvres, a salad bar, hot dishes, and strawberry sweets that let you savor their sweet-and-tart aroma and flavor 〇All-You-Can-Drink Bottled beer, wine, soft drinks, etc. Self-service |
| Fees | November: 10,800 yen December: 10,000 yen January and February: 8,500 yen *You can use Urayasu City Senior Citizens’ Celebration Gift Certificates (Valid from early August 2026 (scheduled distribution date) through February 28, 2027; no change will be given) |
| Reservations | Please make your reservation at least 7 days prior to your visit |
| Cancellation Policy | The percentages represent a percentage of the total reservation cost. Cancellations, changes to the reservation, or changes to the number of guests ・7 days prior: 0% ・6–1 days prior: 50% ・On the day of the reservation: 100% *For groups of 19 or fewer, the fee for 20 guests will apply. |
| Location | All-Day Dining: California |
*The menu is subject to change without notice depending on ingredient availability and other factors.
Contact Us
TEL: 047-355-1181
Please contact All-Day Dining California at
[Hours: 11:00 AM – 10:00 PM]
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