Reception and social gathering plan 《20-40 persons》(fri・sat・sun from 9/4 to 10/31 and 9/21-23, 10/12)
A corner of the restaurant is available for private use.
The semi-private rooms are separated by lattice walls, providing a moderate sense of privacy without feeling oppressive.
This plan includes a variety of menus and all-you-can-drink.
Store interior image
Culinary Image
《Click here for the buffet menu for September 4–13 》
《Click here for the buffet menu from September 18 to October 31 》
Details
| Sales period | Fridays, Saturdays, and Sundays from September 4 to October 31, 2026 and September 21-23 and October 12, 2026 |
| Location | All-Day Dining: California |
| the number of people | 20-40 persons |
| Time | 17:00-21:30, 2 hours |
| Contents | Buffet + All-You-Can-Drink (Self-Service) 〇Buffet Dishes ・September 4–September 13 In addition to all-you-can-eat authentic snow crab, the menu features dishes made with seafood from Hokkaido and the Sea of Okhotsk, seasonal summer produce, regional specialties, and melon desserts. ・September 18–October 31 Matsusaka beef menu, hors d’oeuvres and hot dishes featuring autumn flavors like mushrooms and root vegetables, and autumn harvest desserts 〇All-You-Can-Drink Bottled beer, wine, soft drinks, etc. (Self-service) |
| Fees | September 4 – September 13, 11,800 yen ・September 18 – October 31, 10,800 yen * Urayasu City Respect-for-Senior-Citizens Gift Certificates are available (valid from early August 2026 for distribution to February 28, 2027; no change given) |
| Reservations | Please make a reservation at least 7 days prior to the date of use |
| Cancellation Policy | Percentage is the ratio to the reservation product price. At the time of cancellation or change of reservation, and at the time of change of number of persons ・7 days prior to the reservation 0% ・6～1 day prior to the reservation 50% ・On the day of the reservation 100% *If the number of persons is 19 or less, the rate is 20 persons. |
*Menus are subject to change without notice due to availability of ingredients.
Inquiry
TEL: 047-355-1181
All Day Dining California
[Reception hours] 11:00-22:00
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